The Texas Culinary Institute’s Battle of Influencers brought together regional creators for a fun and flavorful culinary competition showcasing creativity, talent, and entertainment.
Nabyl Zarina unveiled her Serena Holidays Collection 2025, celebrating timeless elegance, female empowerment, and the brand’s growing international presence.
El Nutcracker Runway Brunch reunió moda, gastronomía, emprendimiento local y espíritu navideño en una celebración familiar que destacó el talento y la creatividad de la región.
Founded by fitness entrepreneurs Karla Grijalva and Luis Arturo Parra, The Macro Lab has become a trusted El Paso meal-prep service, offering nutritious, high-protein meals that make healthy living both convenient and enjoyable.
Progress321 celebrates a decade of empowering the El Paso region through leadership, collaboration, and community-driven growth.
Dr. José Antonio Lozano’s keynote in El Paso explored the ethical and human challenges of artificiality, inspiring reflection on leadership, identity, and technology.
On November 20, acclaimed trumpeter Chris Botti captivated El Paso’s Plaza Theatre with an elegant and unforgettable evening of world-class jazz, sophistication, and extraordinary musical talent.
On October 25, 2025, One Region, One Table transformed Downtown El Paso into a vibrant celebration of border-region gastronomy, culture, and community through an unforgettable culinary experience led by some of the region’s top chefs.
David Joseph Muñoz is a dedicated attorney whose career is defined by compassion, justice, and a deep commitment to supporting clients through life’s most difficult moments. Rooted in El Paso, his work extends beyond the courtroom, reflecting a strong dedication to community service and making a meaningful impact in the lives of others.
